A cozy gathering with friends or family requires a special touch, and nothing does that better than a carefully composed snack platter. You undoubtedly know it: the atmosphere is relaxed, the conversation flows freely and the delicious food on the table completes the picture. In this blog post, we will take you into the world of the snack platter and show you how you can enrich it with refreshing cocktails. Whether you are a seasoned host or organizing a party for the first time, our practical tips and creative ideas will help you create an unforgettable party experience. Get inspired and discover how you can create an atmospheric culinary experience with a snack platter and cocktails.
What is a drinks board?
A snack board is a popular way to serve snacks and drinks at social gatherings. It is an informal and versatile way to welcome guests, bringing together different flavors and textures on one board. The idea is to create an attractive presentation that invites tasting and sharing. In this section, we will explore the different elements that can be added to a snack board and provide tips for an attractive presentation.
Elements of a drinks board
A snack platter can contain a variety of ingredients, ranging from savory to sweet. Here are some essential components that are often included:
1. Cheese
Cheese is an undeniable part of any snack platter. It offers a wide range of flavors and textures. Consider the following types:
- Brie: A soft and creamy cheese that goes well with nuts and fruit.
- Gouda: A mild cheese with a slightly sweet taste, perfectly cut into cubes.
- Stroopwafels: While it is not a cheese, it can be a sweet addition that goes well with the salty flavors of the cheese.
2. Charcuterie
Cold cuts add a savory dimension to your snack platter. Some popular choices include:
- Salami: For example the Citterio Salami, which offers a rich taste.
- Prosciutto: A delicate, thinly sliced ham such as Parma ham.
- Chorizo: A spicy Spanish sausage that provides a nice kick.
3. Vegetables
Freshly cut vegetables are a great way to add a healthy twist. Think of:
- Cucumber: Fresh and crunchy, perfect for dipping.
- Cherry tomatoes: Easy to eat and add color.
- Bell pepper: Various colours for a vibrant presentation.
4. Dips
Dips are essential for complementing the flavors on your board. Some popular options include:
- Hummus: For example Olivio's Hummus, a creamy and tasty dip.
- Guacamole: A fresh and spicy option that is often loved.
- Tzatziki: A cooling yoghurt dip with cucumber and garlic.
Presentation of the drinks platter
An attractive presentation is crucial to the success of your snack board. Here are some tips to make the board visually appealing:
- Use a large wooden board: A nice, large wooden cutting board can serve as an excellent base for your creation. For example, choose a Acacia wood plank for a rustic look.
- Vary in heights: Use small bowls for dips or nuts to create variation in height. This makes the board more interesting to look at.
- Color and texture: Provide a mix of colors and textures. Vegetables, fruits, and different types of cheese and meats make for an attractive whole.
Examples of a drinks platter
Below is an example of how you can put together a drinks platter:
| Component | Example |
|---|---|
| Cheese | Brie, Gouda, Goat Cheese |
| Charcuterie | Salami, Prosciutto, Chorizo |
| Vegetables | Cucumber, Cherry tomato, Bell pepper |
| Dips | Olivio Hummus, Guacamole, Tzatziki |
With these ingredients and presentation tips, you are well on your way to creating a delicious snack platter that will surprise and delight your guests.
Cocktails that match your drinks platter
When composing a snack platter, not only the snacks play an important role, but also the matching cocktails. In this section, we discuss different types of cocktails that complement and enhance the flavors of your snack platter. We also provide simple recipes and tips on which flavors go well with specific snacks.
Classic Cocktails
1. Mojito
Perfect for: Fresh vegetables and dips such as hummus or guacamole.
Ingredients:
- 50 ml Havana Club 3 Years rum
- 30 ml fresh lime juice
- 2 teaspoons sugar
- 6-8 mint leaves
- soda water
- Ice cubes
Preparation:
- Muddle the mint leaves with sugar and lime juice in a glass.
- Fill the glass with ice cubes.
- Add the rum and top up with soda water.
- Garnish with a sprig of mint.
Fruity Cocktails
2. Aperol Spritz
Perfect for: Savory snacks such as olives and cheese.
Ingredients:
- 90 ml Prosecco (for example La Marca Prosecco)
- 60 ml Aperol
- 30 ml soda
- Ice cubes
- Orange slice
Preparation:
- Fill a glass with ice cubes.
- Add the Prosecco, Aperol and soda.
- Stir gently and garnish with an orange slice.
Strong Cocktails
3. Negroni
Perfect for: Spicy snacks such as chorizo or nachos.
Ingredients:
- 30 ml Gin (for example Tanqueray)
- 30 ml Campari
- 30 ml Vermouth Rosso (for example Martini Rosso)
- Ice cubes
- Orange peel
Preparation:
- Fill a glass with ice cubes.
- Add gin, Campari and vermouth.
- Stir well and garnish with an orange peel.
Fresh and Refreshing
4. Gin Tonic
Perfect for: Various cheese varieties and nuts.
Ingredients:
- 50 ml Hendrick's Gin
- 150 ml tonic water (for example Fever-Tree)
- Cucumber slices
- Ice cubes
Preparation:
- Fill a glass with ice cubes.
- Add gin and top up with tonic water.
- Garnish with cucumber slices.
Sweet Cocktails
5. Pina Colada
Perfect for: Sweeter snacks such as fruit skewers or dessert.
Ingredients:
- 50 ml Malibu rum
- 100 ml pineapple juice
- 30 ml coconut cream
- Ice cubes
- Pineapple or cherry for garnish
Preparation:
- Place all ingredients in a blender and blend until smooth.
- Pour into a glass and garnish with pineapple or a cherry.
Cocktails and Snacks Summary
| Cocktail | Ideal Snacks | Main Flavor Components |
|---|---|---|
| Mojito | Vegetables, hummus | Fresh, mint, citrus |
| Aperol Spritz | Olives, cheese | Fruity, bitter, refreshing |
| Negroni | Spicy snacks | Strong, bitter, spicy |
| Gin Tonic | Cheese, nuts | Fresh, aromatic |
| Pina Colada | Fruit, sweet dessert | Sweet, tropical |
By choosing the right cocktails in combination with your snack board, you create a harmonious and festive atmosphere. Experiment with the recipes and adjust them based on your personal preferences and the ingredients on your board.
Tips for putting together your drinks platter
A well-composed snack platter can be a real feast for your guests. Below we give you practical tips to ensure that your snack platter is both attractive and tasty.
How many snacks do you need?
It is important to know how many appetizers you will need for the number of guests you are expecting. A general guideline is:
- Number of guests: 4-6
- Snacks: 6-8 different types
- Number of guests: 7-10
- Snacks: 10-12 different types
- Number of guests: 11-15
- Snacks: 15-20 different types
This will give you a good base to build on. Make sure you offer a mix of different types of snacks so that there is something for everyone.
Balancing flavors
Balancing flavors is crucial for a successful snack platter. Here are some tips to achieve this:
- Salty: Think of different types of cheeses, such as Oude Gouda from Beemster or Manchego from La Vieja, and nuts such as salted almonds or pistachios.
- Sweet: Add some sweet treats like dried figs or dates filled with cream cheese. Brands like Leclerc or Mazzetti have delicious options.
- Pickles: Pickled vegetables or olives are perfect to add some acidity. Try the green olives from Castelvetrano or the pickled red onions from Albert Heijn.
- Spicy: For some extra spice, you can add chorizo or spiced sausages from Oerlemans.
Combine drinks and snacks
It is essential to choose the right drinks that go well with the snacks on your snack board. Here are some suggestions:
| Snack | Recommended drink |
|---|---|
| Old Gouda | Red wine (Merlot or Malbec) |
| Pickled vegetables | White wine (Sauvignon Blanc) |
| Chorizo | Beer (IPA or Amber Ale) |
| Dried figs | Port or an elegant dessert wine |
Presentation and decoration
An attractively presented snack board makes a big difference. Here are some tips:
- Use a large wooden plank: A board from the Tefal brand, for example, or a marble serving dish gives a luxurious look.
- Grouping snacks: Place the snacks in groups, for example all the cheese on one side, and all the meats on the other. This will give an organized look.
- Add color: Use colorful elements such as cherry tomatoes, cucumber slices or olives to brighten up the board.
- Decoration: Consider adding fresh herbs, such as rosemary or thyme, among the appetizers for added flair and fragrance.
By following these tips, you are assured of a perfect snack board that will surely surprise your guests. It is all about creativity, variation, and most of all, the fun that you share with others.
Conclusion: Enjoy a perfect combination of flavors!
In this blog post, we’ve discussed how to create a delicious snack platter paired with refreshing cocktails. We’ve highlighted key elements such as choosing a variety of appetizers, selecting matching drinks, and creating an attractive presentation. You’re encouraged to get creative and explore your own unique combinations so you can surprise your guests. Remember, the most important aspect of a snack platter is enjoying the company of friends and family. So let your culinary skills do the talking and make your next gathering an unforgettable experience!
